Amount of Vitamin B-6 in Veal, ground, cooked, pan-fried

Lamb, Veal, and Game Products

In 100 g (Grams) of Veal, ground, cooked, pan-fried there is 0.508 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Veal, ground, cooked, pan-fried.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg

Veal, ground, cooked, pan-fried

Veal, ground, cooked, pan-fried is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, ground, cooked, pan-fried are listed below.

Water 59.87 g 59.87%
Energy (calorie) 215 kcal
Energy (joule) 901 kJ
Protein 25.83 g 25.83%
Total lipid (fat) 11.78 g 11.78%
Ash 1.02 g 1.02%
Carbohydrate, by difference 1.51 g 1.51%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 18 mg 0.02%
Iron, Fe 1.5 mg
Magnesium, Mg 34 mg 0.03%
Phosphorus, P 231 mg 0.23%
Potassium, K 245 mg 0.24%
Sodium, Na 146 mg 0.15%
Zinc, Zn 2.95 mg
Copper, Cu 0.116 mg
Manganese, Mn 0.009 mg
Selenium, Se 18.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Veal, ground, cooked, pan-fried